The Red Cardinal

Curd Cheese Poutine

Toss in a wing sauce to spice it up.

Potato Cheese Perogies

Stuffed potatoes and cheese perogies with sautéed onion, green onion, and side of sour cream.

Breaded Coconut Shrimp

Lightly breaded in coconut flavoring. Served with a sweet chili sauce.

Waffle Seasoned Fries

Cajun Calamari

Lightly seasoned in our homemade flour flashed fried tossed in Cajun powder and served with a chipotle mayonnaise.

Corn Chips and Salsa

Grilled Steak and Mushroom Salad

Fresh cut iceberg lettuce, romaine, and spinach mix with grilled mushrooms, grilled zucchini, grilled peppers, grilled red onions, and goat cheese with balsamic dressing on the side.

Julienne Salad

Garden house salad with turkey, ham, hard-boiled egg, raw onions, mixed cheese, chopped cucumber, and tomatoes. Served with ranch dressing.

Grilled Vegetable Salad

Fresh cut iceberg lettuce, romaine, and spinach mix with grilled mushrooms, grilled zucchini, grilled peppers, and grilled red onions, and feta with balsamic dressing on the side.

Garden House Salad

Ice berg lettuce and romaine mix with tomatoes, carrots, and cucumber.

Spinach and Mushroom Salad

Fresh spinach, tomatoes, boiled egg, sliced Swiss cheese, fresh mushrooms, and creamy house dressing.

Hamburgers

Angus hamburger, lightly brushed with mayonnaise, chopped ice berg lettuce, tomato, pickle, and red onion. Served with French fries and a few onion rings.

Red Cardinal Burger

Angus hamburger topped with BBQ pulled pork, smothered in melted Cheddar, lightly brushed with mayonnaise, chopped iceberg lettuce, tomato, pickle, and red onion. Served with French fries and a few onion rings.

Chicken Wrap Sandwich

Choice of BBQ or Cajun chicken on a grilled tortilla, lightly brushed with chipotle mayonnaise, chopped iceberg lettuce, tomato, sautéed onion, and mix cheese.

Triple Decker Club

3x pcs of your choice of white or brown, toasted cut in quarters with ham, Turkey, bacon, chopped iceberg lettuce, tomato, and lightly brushed with mayonnaise.

Beef Dip Sandwich

5 oz roast beef cooked in gravy and topped with Cheddar cheese on garlic toast. Served with a side of gravy.

Grill Cheese Sandwich

Grilled 3 slices of your choice of white or brown bread and 2 slices of Cheddar cheese.

BBQ Chicken on a Bun

BBQ grilled chicken breast on a bun, lightly brushed with mayonnaise, tomato, red onion, pickle, and chopped iceberg lettuce.

Wings and Fries

1 lb of wings served with fries, carrots, and celery. Rub with a side of cardinal dill dip.

Hot Open Face Roast Beef

Sliced fully cooked roast beef on sliced bread, topped with gravy, and served with our famous mash potatoes and fresh veggie.

Steak and Mushroom Pie

Steak cooked to well, onion, and mushroom baked in a flaky pie crust. Served with our famous mash potatoes, fresh veggie, and a side of gravy.

Small wings (PLATTER)

2lbs Wings served with fries Carrots And Celery Side Of Cardinal Dip

Cardinal Platter (PLATTER)

1lbs Wings 4 Chicken Fingers 4 Coconut Shrimp 4 Potato Skins Fries Side Of cardinal, Plum, Sweet Chili And Sour Cream Dips

Grilled Chicken in Mushroom Sauce

Grilled marinated chicken breast topped with a homemade mushroom sauce. Served with basmati rice and Greek salad.

Large Wings (PLATTER)

5LBS wings Served with fries, carrots, and celery Side Of Cardinal Dip

Penne Rosa

Sauteed mushrooms tossed in a creamy tomato sauce, topped with shredded parmesan cheese and served with garlic toast.

Linguine Alfredo

Sauteed mushrooms, tossed in a creamy rich Alfredo sauce, topped with shredded parmesan cheese, and served with garlic toast.